Christmas Day

Christmas Day Menu

Starters
Cream of Leek and Potato Soup
Fanned Honeydew Melon with Soft Fruits and Mango Coulis
Smoked Salmon and Capers
Duck Liver Pate with a Cumberland Sauce
Fresh Crab and Lobster Cocktail
Seafood Thermidor
* * *

Main Courses
Roast Turkey with all the Trimmings
Sirloin of Roast Beef and Yorkshire Pudding
Duckling a l'Orange
Game Pie with Venison, Rabbit and Pheasant
Fillet of Fresh Sea Bass with Spinach & a Chardonnay Sauce
Vegetarian Platter
All served with a Selection of Seasonal Vegetables
* * *

To Follow
Selection from the Dessert Menu
Or
Christmas Pudding
Or
Cheese and Biscuits
*
Coffee

Close