Christmas Lunch

Christmas Lunch Menu

Starters
Cream of Leek and Potato Soup
Fanned Honeydew Melon with Fruit Coulis
Coarse Chicken Liver and Pork Terrine
With a Real Ale Chutney & Melba Toast
Smoked Salmon and Fresh Asparagus Hollandaise (served hot)
Charlie's Hot Crab Ramekin
* * *

Main Courses
Roast Turkey with all the Trimmings
Herb Crusted Loin of Pork on a bed of Ratatouille
Slow Roasted Shank of Lamb with a Madeira Sauce
Pheasant in Red Wine
Grilled Salmon Hollandaise on a bed of Spinach
Vegetarian Platter
All served with a Selection of Seasonal Vegetables
* * *

To Follow
Selection from the Dessert Menu
Or
Christmas Pudding
Or
Mince Pies
Or
Cheese and Biscuits
*
Coffee

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